Category Archives: Nottingham to New Zealand

NG2NZ 3. U-564

14 & 15-Dec-24 Bordeaux, France

Unbelievably cold. Bit of a windchill, dear reader. You will be hearing a lot about the cold for the next few weeks, dear reader.

Morning brew is taken with a canelé. Bordeaux’s petite patisserie speciality. A small pastry with rum and vanilla and a caramelised outer. Bit moreish, dear reader.

There’s a nice feel to Bordeaux. Would be even better if it was warmer. Architecture is good but there’s a limit to walking about in freezing temperatures so a visit to the Cite du Vin. The museum of wine. For which Bordeaux is famous. All you need to know about wine is here.

Bordeaux as a wine region dates back to Roman times. But it was those pesky British who really put Bordeaux on the map when they developed a thirst after Henry Plantagenet’s (later King Henry II) marriage to Eleanor of Aquitaine in 1152 and trade routes from the Gironde to England opened up. Aquitaine at that time was ruled by the British for over 300 years. Wines are classified into six main families of different colours and styles: red, white, rose, sparkling, sweet and fortified. You’ll be hearing more about fortified wines, dear reader, when we hit Porto!

Cracking views from the top floor Belvedere offering 360 degree views across the city and countryside. Ideal for that all important glass of wine at the end of the tour. Not a bad life eh?

Nearby is the former Nazi submarine base. One of five built along the Atlantic coast in 1941. And from where U-564 sailed from in June 1943. You’re probably wondering why I know so much about a German U-boat.

Well.

It shot down my Great Uncle and his crew.

But more of that to come, dear reader. When we visit Cape Finisterre.

The submarine base now houses an art installation with fantastic projections (see videos below) on the inside of the base. Apparently the world’s largest digital arts centre. And a very immersive experience. One projection is of a submarine entering the base. It’s so real that I have to think if it really is an actual life size model of a sub. The art of Van Gogh, Vermeer and Mondrian is brought to life and the water in the submarine docks provides brilliant reflections.

Well worth a visit.

NG2NZ 2. Your passport isn’t working

13-Dec-24 Bordeaux, France

Taxi from ROSL club to St Pancras takes 15mins. Rather than the 50mins yesterday. Marvellous. Eurostar to Paris. Alarmed by the hour/two hour long queues for Eurostar on previous trips have gone all in for Business Premier. Dedicated check in, security, passport control. Oh. And a nice calm lounge to lounge in whilst waiting. With free food and drink.

Bags X-rayed. Passport checked by UK. Easy peasy. Present self to French passport control. African French woman with attitude. You know the sort. Huffing and puffing. Clearly not enjoying her tedious life. Takes passport. Scans it. On her little scanner thingy. Huff. Not scanning. Cleans the glass. Cleans passport ID page. More huff. Passport does not scan. After eight times on her scanner she tries her colleague’s scanner. Nope.

Problem? I ask.

Your passport isn’t working.

Gulp.

Oh ‘eck.

That’s all I need.

It’s over before it starts.

Ten minutes of standing there like a lemon. It’s tried again. And again.

Followed, eventually, by some tapping on her keyboard.

Data entry. Manually.

And then.

Her hand moves to the stamp.

And then.

Clunk.

Passport has that all important entry stamp to the EU Schengen Area.

Phew.

That all important first, second and third brew in lounge with a fresh croissant soon sets the mood for a bit of joie de vivre.

France here we come.

Eurostar whizzes through the Kent countryside and soon travelling through the tunnel for 30mins to emerge into the French countryside.

More champagne sir?

Oh go on then.

And relax.

All rather pleasant travelling at high speed with champagne, an excellent lunch washed down with a glass (or two) of red.

Arrive Gare du Nord. Taxi to Gare Montparnasse. Assuming that there could be delays had booked the 1604hrs TGV to Bordeaux. But. As on time. I can change my booking to the 1504hrs train. Using the SNCF train app.

But.

I need the booking ref of the original ticket. Sod’s Law but I can’t get this from the app as the ticket has disappeared for some inexplicable reason.

But.

Not a problem.

Being the sort of well seasoned traveller who is experienced enough to know that it’s always worth carrying a paper copy of tickets. Just in case phone/wifi signal goes down. As it always does when you need it most.

I have a paper copy in my bag.

But.

Gare Montparnasse is rammed full of people.

With nowhere really to open a bag. In private.

Finally find a semi clean spot to set down bag on seat. Away from the oiks. And the unwashed. Away from potential threats. You know what I mean.

Ticket retrieved. App updated. Booking changed to 1504hrs. Easy peasy.

Having spent many years living in Germany it is a delight to board a train there. All platforms are open access. There’s no mucking about queuing at barriers. Just turn up and wait on platform.

France isn’t like that.

No. There’s a ticket barrier. For about a thousand people to get through in a short space of time. And an X-ray scanner. To cram on to a narrow dark platform. Jostling for position.

Horrendous. Most uncivilised.

Finally settle into the top deck of the TGV and soon whizzing through France at 180mph.

To Bordeaux. About 360 miles away. In 2hrs 10mins.

Arriving Bordeaux greeted by armed soldiers on the platform. On patrol. Welcome to France. This won’t be the last time I see I see armed patrols on the streets. But you’ll have to wait for that blog.

Check in to Hotel Burdigala (https://www.burdigala.com/en/) for a few nights. They recommend Restaurant Influences up the road for dinner. The sort of place where they say ‘Trust us…we’ll feed you…but we’ll surprise you.’ No menu. Get what you given. Oh yes. My sort of place. Five courses later…butternut squash risotto and green bean amuse bouche, onion and comte cheese with honey and onion sauce, Brittany scallops with caviar and white chocolate sauce, squid stuffed with haddock and pak choi leaf with a lettuce sauce, wild boar and beetroot with a coffee wafer. Followed by a selection of cheeses: blue cheese, beer soaked cheese, herb crusted cheese; and a chocolate mousse and sorbet. With obligatory wines.

So you can perhaps imagine how relaxed I am after a long day of travel.  You can perhaps imagine how much I am looking forward to getting into bed for a good night’s sleep. After a nice hot shower.

Yeah.

Having just literally got out of shower. I’m in that fleeting moment of stark whatsit. The nanosecond before putting towel around me. You can perhaps imagine the ‘Oh FFS’ moment when the sodding fire alarm goes off just before midnight.

Yeah.

Great.

What is it with me and hotel fire alarms. I’m not kidding. It’s nearly every flipping trip.

So.

Decisions have to be made.

Do I.

A. Rush to get out. To avoid being burnt alive.

B. Consider it a false alarm. Finish drying myself. Get into PJs. Go to bed.

Well.

I started with B.

But.

False alarms tend to switch off after a minute. Two at most.

Five minutes later. Decide A might be the better option as it’s clearly not a false alarm.

So. Put jeans and jumper on over PJs. Gather belongings. And walk down three flights of stairs with bag in tow.

To emerge from the fire escape in the hotel bar.

To discover people sitting there nonchalantly. Still drinking. All relaxed. And chilled.

Hmmm.

Walk over to reception.

To be told it’s a false alarm…

NG2NZ 1. Oh yes they do

NG2NZ 1. Oh yes it is

12-Dec-24 London, UK

Well hello again. How are you, dear reader? It’s been a few months at home but now on the road again. For 27 days this sector. Quite apt that my overland trip from Nottingham starts with the Robin Hood panto at the London Palladium. Panto at 1430hrs. Lunch is booked for 1215hrs. To meet Miss Lymington. Train scheduled to arrive Kings Cross 1138hrs. A leisurely 15-20mins taxi from station to club to dump bags followed by leisurely stroll down St James’s Street to Chutney Mary. Or. So. I. Thought.

Train does indeed arrive near Kings Cross at about 1140hrs…but not AT Kings Cross. No. We’re in one of the tunnels. Stuck in the scary darkness of Victorian England. Waiting for a platform to become free. Train actually arrives 10-15mins late. No problem. Will make that up in the taxi. Ho ho ho. Unbelievable queue at the taxi rank. So not actually in taxi until about 1205hrs. Hmmm. Ring Chutneys to bump table to 1230hrs. It’s usually a 15min taxi ride. But not today. Utter gridlock in the capital. Miss Lymington has now announced herself at the restaurant to ensure table is not released.

At Old Bond Street. Sat in traffic. Taxi driver suggests it would be quicker for me to get out and walk the final 400m to Chutneys. Agree. Out I get. As you should know by now. TT travels light. A simple flight case. Striding down St James’s Street. Quite a sight. Taken 50mins to do three miles.

As per last year Julian Clary is hilarious. Though quite a sight to see Nigel Havers in a Superman costume hanging in mid air from the roof of the Palladium.

A good start to the trip…

Oh yes it is!

Nottingham to New Zealand (NG2NZ) overland – an introduction

Well hello dear reader…how are you? It’s been seven months since I last posted from the wilds of the Canadian Arctic and the North West Passage.

I wasn’t going to blog again but circumstances have changed my mind.

So…this blog will be an ad-hoc blog wrapping up a few days at a time rather than the usual daily blog…which takes up so much time.

Unlike other long trips on this website, I will be travelling overland a few weeks at a time then returning home for a while then going back to start the next sector and so on until I eventually arrive in New Zealand in a couple of years.

Over Christmas I travelled around the Iberian Peninsula (Sector 1) and in February travelled the next part to Vienna and Montenegro (Sector 2). I am now about to start the Eastern Europe sector from Vienna to Istanbul by train (Sector 3).

From there, I’ll travel from Istanbul to Baku in a few months time (Sector 4). Then it will be through the Stans, down to India, Himalayan kingdoms, before travelling through Vietnam, Laos, Cambodia, Thailand and down through Malaysia to Singapore.

Crossing the Straits of Malacca to travel through Indonesia and then on to Darwin for the Ghan train through Australia to Adelaide, and the India Pacific train between Perth and Sydney. A brief foray to Tasmania before reaching the final destination…New Zealand.

Might do Pacific Islands back to USA and make it an around the world trip…again.

If you do not want these random mutterings simply unsubscribe from the blog post emails, not a problem.

And remember, life is too short…so go out there and…

Explore…

Dream…

Discover

I hope you enjoy travelling with me.